STARTERS

Cheesy Garlic Bread 6
Toasted Ciabatta, Roasted Garlic Oil, Mozzarella, LBV marinara

Potato & Rosemary Soup 8
Yukon Gold Potato, Crispy Rosemary, Chive Oil, Fennel Pollen

Mozzarella Triangles  12
Fried Mozzarella, House Ragu, Balsamic Glaze, Fresh Basil

Mussels 14
Native mussels, sherry, fennel, house made chorizo, toasted ciabatta points

Calamari fra diavolo  13
Pickled Fresno Chiles, Scallions,  Roasted Red Pepper Marinara

Arancini   12
Roasted Pork Shoulder, Pecorino Romano, Butternut Squash Puree, Fennel Salad with Apple Cider Vinaigrette
Add Chicken   9  Add Shrimp  12  Add Scallops  13  Add Salmon  13 

Bella’s Caesar    11
Little Gem, Romaine, Brioche Crouton, Creamy Anchovy Vinaigrette, Parmigiano Reggiano
Add Chicken   9  Add Shrimp  12  Add Scallops  13  Add Salmon  13 

Garden Insalata    10
Chef’s Selection of Mixed Greens, Heirloom Tomatoes, Ricotta Salata, LBV House Dressing
Add Chicken   9  Add Shrimp   12  Add Scallops   13  Add Salmon  13